Served in the bar area all day
Also served in the restaurant between lunch and dinner (3-5pm) | Happy Hour in bar 4:00-6:00 M-F
*sample menu, subject to change
Pub Food
| Classic Caesar Salad Parmesan cheese, croutons |
| Shrimp & Baby Spinach Salad Chopped Egg, Pinenuts |
| Iceberg Wedge Chopped Egg, Bacon, Blue Cheese |
| Southwest BBQ Chicken Salad Napa Cabbage, Cilantro |
| Market Salad |
| Spicy Shrimp Celery & bleu cheese salad, hot sauce |
| Spicy Chicken Wings Tossed in house-made spicy sauce & blue cheese dressing |
| Crispy Calamari Spicy Nuoc Nam |
| Mussels Jungle Juice, Grilled Bread |
| Hot Link Potato,Pickled Onion,Apricot Mustard |
| Garlic Fries |
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| LGBC Burger Lettuce, tomato, onion, pickle, french fries |
| LGBC Fish Tacos Coleslaw, Peppers & Onions, Guacamole |
| Roasted Organic Airline Chicken Breast Root Vegetables |
| Spaghetti & Tuscan Style Cauliflower Mint, Basil, Garlic, Chili Flakes |
| Chicken Fusilli Zucchini, Sun Dried Tomato, Fra’mani Ham, Goat Cheese |
| Bolognese Gnocchi, Reggiano Parmesan |
| Gorgonzola Gnocchi Cream, Walnuts |
| Cobb Sandwich Chicken, Mixed Greens, Bacon, Egg, Blue Cheese |
| The Wahler Shaved Tri Tip, BBQ Sauce, Fried Onion Strings |
| Tunisian Chickpea Stew Butternut Squash, quinoa, pine nuts |
| House-made Bratwurst Roasted Yukon gold potatoes, caramelized onions, cracked mustard aioli |
| Pesto Pizza Tomatoes, pine nuts, prosciutto, fontina & mozzarella cheese |
| Margherita Pizza Tomato Sauce, Mozzarella, Basil |
| The Veggie Pizza Marinara sauce, house-made spicy sausage, kalamata olives, spinach, mozzarella & fontina cheese |
| Calabrese Pizza Sausage, Fra’mani Ham, Mozzarella, Red Onions |
| Potato Pear Pizza Yukon gold potato, red Bartlett pear, baby arugula, balsamic glaze, gorgonzola dolce |